Nectar Lucis - Japp Nat

Flavors and style

With a delicate golden hue, the wine displays fresh, invigorating aromas: green grapes, white currants, and gooseberries, underscored by a subtle toasted note—like a balmy summer morning in the garden. Refreshing, lively, and juicy on the palate, supported by fine, spicy acidity and gentle perlage.

Terroir and cellar work

The Pét-Nat comes from Nectar Lucis's biodynamic vineyards in Doudleby nad Orlicí (Czech Republic). The Chardonnay is spontaneously fermented, unfined, unfiltered, and bottled without added sulfur.

Fits

Ideal with fresh summer salads, baked goat cheese, seafood or as a sparkling accompaniment to a picnic.